Restaurants: Fusion NEW PRT RCHY

ZEN Kitchen & Bar

Restaurants: Fusion NEW PRT RCHY

Address
6229 Grand Blvd
Place
NEW PRT RCHY, FL   34652 
Landline
(727) 888-1936
Website
zenkitchenandbar.com
Menu
zenkitchenandbar.com
Order
zenkitchenandbar.com

Description

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Opening hours

Menu

  • General Tso

    Crispy marinated chicken, fried golden and tossed in your classic sauce: General Tso (sweet & spicy). Served with chef’s choice vegetables. Ask about our vegan or vegetarian-friendly version!

    Price: 14.50

  • Tangy Orange

    Crispy marinated chicken, fried golden and tossed in your classic sauce: Zesty Orange. Served with chef’s choice vegetables. Ask about our vegan or vegetarian-friendly version!

    Price: 14.50

  • Sesame Chicken

    Crispy marinated chicken, fried golden and tossed in your classic sauce: Savory Sesame. Served with chef’s choice vegetables. Ask about our vegan or vegetarian-friendly version!

    Price: 14.50

  • Stir Fry with Classic Brown Sauce

    Vegan. A wok-tossed veggie medley with a savory brown sauce and your choice of: chicken, tofu, or shrimp. Garnished with fresh carrot and scallions. Comfort food with a Zen twist.

    Price: 14.50

  • Coconut Zing Stir Fry

    Vegan, gluten-free. A light, tropical stir fry with garlic, ginger, and creamy coconut milk—finished with wok-tossed vegetables and your choice of chicken, tofu, or shrimp. It’s giving fresh, cozy, and craveable.

    Price: 14.50

  • Mongolian Beef

    Tender beef stir-fried with broccoli, scallions, garlic, and ginger. Topped with crispy rice noodles for a little crunch in every bite.

    Price: 15.00

  • Classic Fried Rice (China)

    A comforting favorite—onions, peas, and egg with your choice of: chicken, char siu (pork), shrimp, or vegetables. Tossed with sprouts, carrots, and scallions.

    Price: 14.50

  • Lo Mein (China)

    Classic egg noodles tossed with veggies and a savory house sauce, finished with carrot, sprout, and scallion garnish.

    Price: 14.50

  • Zen’s Grilled Chicken Salad

    Seasoned grilled chicken on a bed of market greens with cucumbers, tomatoes, onions, and avocado. Drizzled with our zesty lemongrass vinaigrette. (Note: not served with Zen roll.)

    Price: 13.00

  • Crudo

    Raw, nuts. Your choice of tuna, salmon, or hamachi—thinly sliced and dressed with lemon, sea salt, EVOO, capers, red onion, sesame, and parsley. Choose two fish (+4) or all three (+6) for the ultimate flavor flight.

    Price: 18.00

  • Tuna Carpaccio

    Raw, nuts. Paper-thin ahi tuna layered with raw garlic, black sea salt, scallions, fresh lemon, and olive oil. Finished with a cilantro kick. Elegant, clean, and full of flavor.

    Price: 17.00

  • Tuna Tataki

    Raw. nuts. Seared ahi tuna with cucumber, sea vegetable salad, and a tangy citrus ponzu. Finished with masago and sesame. Light, bright, and impossible to share.

    Price: 15.00

  • Spicy Sashimi Salad

    Raw, nuts. A bold blend of fresh fish, mixed veggies, scallions, roe, pineapple, sesame, avocado, and our spicy house sauce. It’s the kind of salad you actually want.

    Price: 17.00

  • Seaweed Salad

    Spicy, nuts. A chilled, umami-packed mix of sea vegetables, cucumbers, carrots, scallions, chili, sesame sauce, and sesame seeds. Refreshing and crunchy.

    Price: 10.00

  • Veggie Roll

    Vegan, nuts. Cucumber, avocado, asparagus, kanpyo, and carrot rolled into a fresh, vibrant bite.

    Price: 12.00

  • No Na Me Roll

    Raw, spicy, nuts. Shrimp tempura and spicy tuna inside, topped with torched smoked salmon, crispy fried shallots, and our sweet & tangy No Na Me sauce. It may not have a name, but it’s got a reputation.

    Price: 18.00

  • Salmon Lover Roll

    Raw, spicy, nuts. Spicy salmon, roe, cucumber, and scallions inside. Topped with fresh salmon. Served with lemon slices, ikura, and served with citrus y ponzu. Because too much salmon is never a thing.

    Price: 23.00

  • Overload Roll

    Raw, spicy, nuts. Tuna, salmon, and escolar with asparagus inside—topped with spicy yellowtail, avocado, scallions, and roe. Loaded, layered, and unapologetically extra.

    Price: 23.00

  • Serpent’s Bite Roll

    Nuts. Shrimp tempura, asparagus, and cream cheese inside. Topped with eel, avocado, and roe. Sweet, savory, and dangerously good.

    Price: 20.00

  • Tatsu Roll

    Nuts. Shrimp tempura, cream cheese, avocado, and asparagus rolled up and topped with fresh mango salsa. A little crunchy, a little creamy, a lot of flavor

    Price: 20.00

  • Tonkatsu Roll

    Nuts. Crispy fried chicken meets sushi rice, cream cheese, avocado and sweet-savory tonkatsu sauce in this bold, comfort-food-meets-sushi creation. Crunchy, saucy, and totally addictive.

    Price: 17.00

  • Number 29 Roll

    Spicy, raw, nuts. Shrimp tempura, cream cheese, and asparagus inside—topped with seafood dynamite, roe, scallions, and eel sauce. Bring your appetite. And a friend.

    Price: 23.00

  • Mt. Fuji Roll

    Spicy, raw, nuts. A mountain of flavor. Tempura soft shell crab, krab mix, and asparagus inside. Topped with broiled dynamite salmon, roe, scallions, spicy mayo, and eel sauce. Yes, it’s as dramatic as it sounds.

    Price: 23.00

  • Shrimp Tempura Roll

    Raw, nuts. Crispy shrimp tempura with asparagus and avocado, finished with eel sauce and roe. A classic roll done the Zen way.

    Price: 16.00

  • Spicy Tuna Roll

    Raw, spicy, nuts, gluten-free. Spicy tuna with scallions, roe, and a hit of spicy aioli. Clean, simple, and straight fire.

    Price: 14.00

  • Tequila Sunrise Roll

    Raw, nuts. Tempura gulf grouper, avocado, tobiko, and cilantro rolled and finished with our signature tequila soy sauce. Bright, zesty, and ready to party.

    Price: 16.00

  • Triton Roll

    Spicy, raw, nuts, gluten-free. Tuna, spicy tuna, escolar, and asparagus—topped with crispy fried capers and a spicy house sauce. Deep-sea flavor with major crunch.

    Price: 22.00

  • Spider Roll

    Spicy, raw, nuts. Tempura soft shell crab, avocado, asparagus, cucumber, and carrot—topped with roe, scallions, spicy mayo, and eel sauce. Crunchy, creamy, and a little wild.

    Price: 16.00

  • Messy Tower Roll

    Raw, nuts. Cucumber, cream cheese, avocado, topped with messy sashimi salad (tuna, hamachi, escoloar, roe, ikura, and a crazy, messy, tangy spicy sauce)

    Price: 24.00

  • Everything Roll

    Raw, nuts. Smoked salmon, avocado, and cream cheese rolled in sesame, poppy seed, garlic, crispy onion, and sea salt. It’s like an everything bagel… but make it sushi.

    Price: 16.00

  • Orlando Magic Roll

    Raw, nuts. Tuna, salmon, yellowtail, roe, asparagus, and cream cheese inside. Topped with honey wasabi sauce and tobiko. This roll’s got star power.

    Price: 23.00

  • Spicy Avocado Tartare

    Raw, nuts, gluten-free. Diced tuna tossed with spicy aioli, avocado, scallion, and cilantro. Served with crisp papadums for that perfect scoop-and-crunch moment.

    Price: 12.00

  • Kim Chi Mandu

    Bold, spicy, and totally addictive. These Korean dumplings are stuffed with kimchi and minced chicken, then steamed or pan-fried and served with a sweet ‘n’ spicy honey gochujang sauce. Warning: you may not want to share.

    Price: 11.00

  • Samosa (India)

    Crispy little pockets of spicy pea and potato goodness—because boring appetizers aren’t our thing. Finished with a trio of bold sauces: sweet date-tamarind, herby cilantro chutney, and cool, creamy raita and a sprinkling of cheese. One bite = instant flavor party.

    Price: 11.00

  • Zen Rolls

    Our OG spring rolls, packed with chicken, mushrooms, cabbage, and glass noodles. Crispy, golden, and served with a punchy lemon mustard sauce. Crunchy on the outside, craveable all the way through.

    Price: 9.00

  • Crab Rangoon

    Creamy, crispy, and kissed with mango heat. Stuffed with krab, real blue crab, and celery—these little golden pillows are what appetizer dreams are made of.

    Price: 11.00

  • Gobi Manchurian (Indo-Chinese)

    Vegan, spicy. Crispy cauliflower but make it spicy, saucy, and irresistible. Tossed in our signature Manchurian sauce with garlic, ginger, and just enough kick to make your day!

    Price: 12.00

  • Chicken Gobi Manchurian

    Crispy sliced chicken tossed in a bold, spicy Indo-Chinese Manchurian sauce with ginger, garlic, and green peppers. Savory, saucy, and seriously addictive. Fair warning: this one disappears fast.

    Price: 20.00

  • Black Garlic Hummus

    Bold, smooth, and a little mysterious—this chickpea hummus gets a flavor upgrade with rich black garlic and a drizzle of sesame oil. Served with warm naan, because dipping is a lifestyle.

    Price: 8.00

  • Grandpa’s Potstickers (China)

    A Zen family favorite. Juicy pork dumplings with mushrooms and cabbage—steamed or pan- fried just the way Grandpa liked them. Served with a garlicky soy dipping sauce that brings it all together.

    Price: 12.00

  • Goguma Flatbread (Korean Pizza)

    Sweet potato flatbread, minced chicken, bbq sauce, onions, spinach, kewpie (japanese mayo), four cheeses: mozzarella, smoked provolone, parmesan, romano.

    Price: 16.00

  • Veggie Dim Sum (China)

    Plant-powered and packed with flavor. These veggie dumplings come loaded with seasonal veggies. Garlic soy on the side for the win.

    Price: 12.00

  • Edamame (Japan)

    Vegan, spicy, gluten-free. The perfect pre-meal snack with a spicy little twist. Steamed soybeans tossed in togarashi, sea salt, and lime. Simple, salty, snackable.

    Price: 7.00

  • Zen’s Old School Edamame (Japan)

    Vegan, gluten-free. Going old school never tasted so good. Soybeans steamed and seasoned with sea salt, ginger, and a whisper of star anise. Classic with a Zen twist.

    Price: 7.00

  • Wonton Soup (China)

    A comforting classic. Pork wontons floating in rich chicken consommé, finished with sesame oil, soy, and a sprout, carrot, and scallion garnish. It’s a cozy hug in a bowl.

    Price: 6.50

  • Thai Chicken and Rice Soup

    Gluten-free. A soothing blend of red and jasmine rice with tender chicken, carrots, scallions, and cilantro in a light coconut-infused broth. Cozy, creamy, and full of heart.

    Price: 6.50

  • Miso Mushroom Soup (Japan)

    Vegan. A soulful bowl of seaweed, tofu, mushrooms, and scallions in savory miso broth. Umami-rich and totally slurp-worthy.

    Price: 6.50

  • House Salad

    Crisp market greens with cucumber, carrots, and tomatoes— simple, fresh, and anything but boring.

    Price: 4.25

  • Szechuan Filet Stir Fry (China)

    Spicy. Tender filet tips wok-seared with cracked black pepper, garlic, bell peppers, and onion in a bold Szechuan sauce. Chef's Choice- Yukon Gold mashed potatoes because East meets West is always a good idea. Make it surf-n-turf!

    Price: 28.00

  • Butter Chicken (India)

    Tandoori chicken in a velvety tomato cream sauce with blended cashews, fenugreek, cilantro, and scallions. Chef's Choice add an Indian Bread Basket

    Price: 21.00

  • Thai Coconut Curry

    Vegan, gluten-free. A creamy, aromatic curry infused with coconut milk and loaded with wok-tossed vegetables, scallions, carrots, and cilantro. Served with jasmine rice.

    Price: 17.00

  • Gulf Shrimp Lo-Mein (China)

    Wok-tossed egg noodles with Gulf shrimp, garlic, bell peppers, spinach, onions, and a fresh veggie garnish. Big flavor, bold shrimp, and noodle perfection in every bite.

    Price: 21.00

  • General Tso

    Crispy battered chicken tossed in your house-made classic sauce Sweet & spicy General Tso. Served with Chef’s choice vegetables because you need something to catch that sauce.

    Price: 17.50

  • Tangy Orange

    Crispy battered chicken tossed in your house-made classic sauce zesty orange. Served with Chef’s choice vegetables because you need something to catch that sauce.

    Price: 17.50

  • Sesame Chicken

    Crispy battered chicken tossed in your house-made classic sauce savory sesame. Served with Chef’s choice vegetables because you need something to catch that sauce.

    Price: 17.50

  • Dai Lo Smash Burger*

    American Wagyu beef smashed and stacked with crispy onions, red onion, garlic mayo, and steak sauce. Served with golden fries. sauce. (Warning: this is not your average burger.) *Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please alert your server to any food allergies.

    Price: 20.00

  • Tofu Zen

    Vegan. Crispy tofu tossed with fresh vegetables and our mushroom medley, finished in a savory classic brown sauce.

    Price: 17.50

  • Bibimbap (Korea)

    Spicy, nuts. Sizzling bulgogi beef, seasonal banchan, and a perfectly fried egg over brown rice—topped with gochujang. Mix it all together and thank us later.

    Price: 22.00

  • Lo Mein (China)

    Classic egg noodles tossed with veggies and house sauce, finished with fresh carrot, scallion, and sprout vibes. Slurp-worthy and impossible to regret.

    Price: 14.75

  • Gluten-Free Lo Mein

    Vegan, gluten-free. Rice noodles, wok-tossed veggies, and bold flavor—without the gluten. Pick your fave: chicken, tofu, shrimp, or veggie. Proof you can have it all.

    Price: 15.00

  • Classic Fried Rice (China)

    Cozy up to your comfort zone. Fluffy fried rice with onions, peas, egg, and your choice of chicken, pork, shrimp, or veggies—finished with a fresh veggie garnish. No judgment if you don’t want to share.

    Price: 14.25

  • Bulgogi Fried Rice (Korea)

    Nuts. Korean-style marinated beef stir-fried with edamame, peas, onions, egg, and serious flavor. Topped with scallions, sesame, and just the right crunch. It's a rice dish with main-character energy.

    Price: 16.00

  • Zen’s Pad Thai (Thailand)

    Gluten-free, nuts. Noodles doing the most. Rice noodles tossed with egg, napa, onions, bamboo shoots, and our crave-worthy house pad Thai sauce. Topped with peanuts, cilantro, lime, and bean sprouts. Choose your protein and heat level like the flavor boss you are. Plant-powered vegan version available. Just ask!

    Price: 17.00

  • Singapore Rice Vermicelli (Hong Kong)

    This one brings the color and the flavor. Thin noodles stir-fried with yellow curry, ginger, soy, fish sauce, eggs, peppers, sprouts, onions, bean curd, chicken, pork, and shrimp.

    Price: 20.00

  • Tofu Singapore Rice Noodles

    This one brings the color and the flavor. Thin noodles stir-fried with yellow curry, ginger, soy, fish sauce, eggs, peppers, sprouts, onions, bean curd, and tofu.

    Price: 20.00

  • Korean Kimchi

    Price: 5.00

  • Fresh Vegetables

    Price: 5.00

  • Wok-Tossed Broccoli

    Price: 5.00

  • Yukon Gold Garlic Mashed

    Price: 5.00

  • French Fries

    Price: 5.00

  • Extra Sauce

    Price: 1.00

  • Noodle Ninja Bowl (kids Lo-Mein)

    Twirl, slurp, repeat. Stir-fried egg noodles with veggies and our tasty lo mein sauce. Pick your hero: chicken, shrimp, BBQ pork, or tofu For kids who know their noodles.

    Price: 10.00

  • Zenoodles (Kids Plain Lo-Mein)

    Plain lo mein noodles with sauce, no extras. Just smooth, saucy fun in every bite. Perfect for our noodle purists.

    Price: 8.00

  • Zen Chicken Dunks (Kids Fried Chicken)

    Lightly battered crispy chicken bites, steamed rice, and broccoli—plus your pick of sauce on the side for ultimate dunking fun. Served with broccoli and steamed jasmine rice. Choose your dip: General Tso, Tangy Orange, or Sesame

    Price: 11.00

  • Tiny Wok Star Fried Rice (Kids Fried Rice)

    Our fried rice is packed with flavor (and fun)! Jasmine rice tossed with peas, onions, egg, and sprouts. Pick your favorite sidekick: chicken, shrimp, or BBQ pork

    Price: 10.00

  • Sinful Peanut Butter Pie

    Decadence lives here. Creamy peanut butter filling in an Oreo crust, topped with silky chocolate ganache, whipped cream, and a scoop of vanilla ice cream. Warning: You will fight over the last bite.

    Price: 10.00

  • Coconut Panna Cotta (Vegan)

    Dairy-free, drama-free, and full of tropical flair. Smooth coconut panna cotta topped with fresh fruit and a vibrant mango purée. Light, bright, and totally crush-worthy.

    Price: 8.00

  • Key Lime Tartlet

    Tart, creamy key lime filling in a crisp vanilla cookie crust, brushed with white chocolate and topped with whipped cream and crunchy white chocolate croquant. Sunshine in dessert form.

    Price: 10.00

  • Tiramisu

    Espresso-soaked ladyfingers, velvety mascarpone cream, and a little boozy love from coffee liqueur. Finished with whipped cream and chocolate-covered espresso beans. It’s a hug from Italy—and yes, you need it.

    Price: 12.00

  • Jasmine Rain

    Our Take on an Arnold Palmer

    Price: 4.00

  • Thai Tea

    Our Take on an Arnold Palmer

    Price: 4.00

  • Zen Palmer

    Our Take on an Arnold Palmer

    Price: 4.00

  • Vietnamese Coffee

    Price: 2.50

  • Coca Cola

    Price: 2.25

  • Diet Coke

    Price: 2.25

  • Coke Zero

    Price: 2.25

  • Sprite

    Price: 2.25

  • Seltzer Water

    Price: 2.25

  • San Benedetto Italy

    Still and sparkling water

    Price: 3.50

Categories

Restaurants: Fusion
(727)888-1936 (727)-888-1936 +17278881936

Map 6229 Grand Blvd

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