Restaurants: Fusion NEW PRT RCHY
Plant-powered and packed with flavor. These veggie dumplings come loaded with corn, cabbage, mushrooms, and noodles, then steamed or pan-fried to golden perfection. Garlic soy on the side for the win.
Price: 12.00
A Zen family favorite. Juicy pork dumplings with mushrooms and cabbage—steamed or pan-fried just the way Grandpa liked them. Served with a garlicky soy dipping sauce that brings it all together.
Price: 12.00
Creamy, crispy, and kissed with mango heat. Stuffed with krab, real blue crab, and celery—these little golden pillows are what appetizer dreams are made of.
Price: 10.50
Our OG spring rolls, packed with chicken, mushrooms, cabbage, and glass noodles. Crispy, golden, and served with a punchy lemon mustard sauce. Crunchy on the outside, craveable all the way through
Price: 9.00
carrots, mushrooms, cabbage, bean thread noodles served with lemon mustard sauce
Price: 9.00
Cauliflower but make it spicy, saucy, and irresistible. Tossed in our signature Manchurian sauce with garlic, ginger, and just enough kick to make your day!
Price: 12.00
The perfect pre-meal snack with a spicy little twist. Steamed soybeans tossed in togarashi, sea salt, and lime. Simple, salty, snackable
Price: 7.00
Going old school never tasted so good. Soybeans steamed and seasoned with sea salt, ginger, and a whisper of star anise. Classic with a Zen twist.
Price: 7.00
black garlic chickpea hummus with sesame oil
Price: 8.00
Bold, spicy, and totally addictive. These Korean dumplings are stuffed with kimchi and minced chicken, then steamed or pan-fried and served with a sweet ‘n’ spicy honey gochujang sauce. Warning: you may not want to share
Price: 11.00
Chicken consommé, pork wontons, sesame oil soy, with sprout/carrot/scallion garnish.
Price: 6.50
Thai inspired: Chicken consume infused with coconut milk red and jasmine rice minced chicken with carrot/scallion/cilantro garnish.
Price: 6.50
Mushroom Consume Seaweed, tofu, mushrooms, scallions.
Price: 6.50
Fresh greens, tomatoes, carrots, tomatoes onions
Price: 4.25
Crispy little pockets of spicy pea and potato goodness—because boring appetizers aren’t our thing. Finished with a trio of bold sauces: sweet date-tamarind, herby cilantro chutney, and cool, creamy raita and a sprinkling of cheese. One bite = instant flavor party.
Price: 11.00
Your choice of tuna, salmon, or hamachi—thinly sliced and dressed with lemon, sea salt, EVOO, capers, red onion, sesame, and parsley.
Price: 18.00
Paper-thin ahi tuna layered with raw garlic, black sea salt, scallions, fresh lemon, and olive oil. Finished with a cilantro kick. Elegant, clean, and full of flavor.
Price: 17.00
Avocado, scallion, cilantro, spicy aioli, lentil crisp.
Price: 12.00
Seared ahi tuna with cucumber, sea vegetable salad, and a tangy citrus ponzu. Finished with masago and sesame. Light, bright, and impossible to share.
Price: 15.00
A chilled, umami-packed mix of sea vegetables, cucumbers, carrots, scallions, sesame sauce, and sesame seeds. Refreshing and crunchy
Price: 10.00
A bold blend of fresh fish, mixed veggies, scallions, roe, pineapple, sesame, avocado, and our spicy house sauce. It’s the kind of salad you actually want.
Price: 17.00
Shrimp tempura and spicy tuna inside, topped with torched smoked salmon, crispy fried shallots, and our sweet & tangy No Na Me sauce. It may not have a name, but it’s got a reputation.
Price: 18.00
Spicy salmon, cucumber, and scallions inside. Topped with fresh salmon, lemon slices, ikura, and served with citrusy ponzu. Because too much salmon is never a thing.
Price: 23.00
Tuna, salmon, and escolar with asparagus inside—topped with spicy yellowtail, avocado, scallions, and roe. Loaded, layered, and unapologetically extra.
Price: 23.00
Shrimp tempura, asparagus, and cream cheese inside. Topped with eel, avocado, and roe. Sweet, savory, and dangerously good.
Price: 20.00
Shrimp tempura, cream cheese, avocado, and asparagus rolled up and topped with fresh mango salsa. A little crunchy, a little creamy, a lot of flavor.
Price: 20.00
Shrimp tempura, cream cheese, and asparagus inside—topped with seafood dynamite, roe, scallions, spicy mayo, and eel sauce. Bring your appetite. And a friend.
Price: 23.00
A mountain of flavor. Tempura soft shell crab, krab mix, and asparagus inside. Topped with broiled dynamite salmon, roe, scallions, spicy mayo, and eel sauce
Price: 23.00
Crispy shrimp tempura with asparagus and avocado, finished with eel sauce and roe. A classic roll done the Zen way.
Price: 16.00
Spicy tuna with scallions, roe, and a hit of spicy aioli. Clean, simple, and straight fire. This roll can be made with soy paper +2
Price: 14.00
Tempura gulf grouper, avocado, tobiko, and cilantro rolled and finished with our signature tequila soy sauce. Bright, zesty, and ready to party.
Price: 16.00
Yellowtail, avocado, scallions, spicy sauce, roe. (GF)(R) (NU) (SP)
Price: 15.00
Tuna, spicy tuna, escolar, and asparagus—topped with crispy fried capers and a spicy house sauce. Deep-sea flavor with major crunch.
Price: 22.00
Tempura soft shell crab, avocado, asparagus, cucumber, and carrot—topped with roe, scallions, spicy mayo, and eel sauce. Crunchy, creamy, and a little wild.
Price: 16.00
Crab mix, cucumber, and asparagus inside. Seared salmon, scallions, bonito flakes, and eel sauce on top. Smoky, savory, and full of flavor.
Price: 20.00
Smoked salmon, avocado, and cream cheese rolled in sesame, poppy seed, garlic, crispy onion, and sea salt. It’s like an everything bagel but make it sushi
Price: 16.00
Tuna, salmon, yellowtail, asparagus, and cream cheese inside. Topped with honey wasabi sauce and tobiko. This roll’s got star power
Price: 23.00
Crispy fried chicken meets sushi rice, cream cheese, avocado and sweet-savory tonkatsu sauce in this bold, comfort-food-meets-sushi creation. Crunchy, saucy, and totally addictive
Price: 15.00
Cucumber, avocado, asparagus, kanpyo, and carrot rolled into a fresh, vibrant bite.
Price: 12.00
Tender filet tips wok-seared with cracked black pepper, garlic, bell peppers, and onion in a bold Szechuan sauce. Served with creamy Yukon Gold mashed potatoes because East meets West is always a good idea
Price: 28.00
Tandoori chicken (or ask for our vegetarian option) in a velvety tomato cream sauce with blended cashews, fenugreek, cilantro, and scallions. Served with jasmine rice
Price: 20.00
A creamy, aromatic curry infused with coconut milk and loaded with wok-tossed vegetables, scallions, carrots, and cilantro. Served with jasmine rice
Price: 17.00
Wok-tossed egg noodles with Gulf shrimp, garlic, bell peppers, spinach, onions, and a fresh veggie garnish. Big flavor, bold shrimp, and noodle perfection in every bite.
Price: 20.00
Crispy battered chicken tossed in your choice of house-made classic sauces: Sweet & spicy General Tso, zesty Orange, or savory Sesame. Served with Chef’s choice vegetables because you need something to catch that sauce
Price: 17.50
Whole Chicken breast Marinated, battered, fried, drizzled with zesty orange sauce. Served with chef’s choice of vegetables.
Price: 17.50
Whole Chicken Breast Marinated, battered, fried, drizzled with sesame sauce. Served with chef’s choice of vegetables.
Price: 17.50
Cubed crispy tofu drizzled with general sauce| served with chef’s choice of vegetables.
Price: 17.50
Crispy tofu tossed with fresh vegetables and our mushroom medley, finished in a savory classic brown sauce. Served with jasmine rice. Plant-based and packed with flavor
Price: 17.00
Sizzling bulgogi beef, seasonal banchan, and a perfectly fried egg over brown rice, topped with gochujang. Mix it all together and thank us later.
Price: 22.00
American Wagyu beef smashed and stacked with crispy onions, red onion, garlic mayo, and steak sauce. Served with golden fries
Price: 20.00
Cubed crispy tofu drizzled with orange zested sauce. Served with chef’s choice of vegetables.
Price: 17.50
Crispy tofu drizzled with sesame sauce. Served with chef’s choice of vegetables.
Price: 17.50
Crispy marinated chicken, fried golden and tossed in your choice of one of our classic sauces: General Tso (sweet & spicy), Zesty Orange, or Savory Sesame Served with chef’s choice vegetables. Ask about our vegan or vegetarian-friendly version
Price: 12.50
Marinated, battered, fried, drizzled with zesty orange. Served with chef’s choice of vegetables. Please ask your server about a vegan or vegetarian option.
Price: 12.50
Marinated, battered, fried, drizzled with one of these classic sauces choose sesame. Served with chef's choice of vegetables. Please ask your server about a vegan or vegetarian option.
Price: 12.50
Tandoori chicken stir-fried with bell peppers and onions, all coated in our creamy Indian-style tomato masala sauce. Served with jasmine rice. Spicy, savory, and seriously satisfying.
Price: 13.00
A light, tropical stir fry with garlic, ginger, and creamy coconut milk—finished with wok-tossed vegetables and your choice of Chicken, Tofu, or Shrimp. It’s giving fresh, cozy, and craveable.
Price: 13.00
Aromatic Thai-style curry with creamy coconut milk, wok-tossed vegetables, and jasmine rice.
Price: 13.00
Tender beef stir-fried with broccoli, scallions, garlic, and ginger. Topped with crispy rice noodles for a little crunch in every bite.
Price: 13.50
Marinated Korean-style beef, wok-tossed with onions, peas, edamame, and egg. Garnished with carrot, scallion, sprouts, and sesame for full-on flavor and texture.
Price: 13.50
Marinated Korean-style beef, wok-tossed with onions, peas, edamame, and egg. Garnished with carrot, scallion, sprouts, and sesame for full-on flavor and texture.
Price: 11.50
Wok-tossed gluten-free rice noodles and veggies in our house-made gluten-free lo mein sauce. Topped with crunchy sprouts, scallions, and carrots. Served with a house salad
Price: 14.00
Classic egg noodles tossed with veggies and a savory house sauce, finished with carrot, sprout, and scallion garnish.
Price: 12.00
Jumbo Gulf shrimp wok-tossed with garlic, bell peppers, spinach, onion, and classic lo mein noodles. Topped with carrots and scallions for a satisfying crunch in every bite
Price: 14.00
A bold take on the Thai classic. Rice noodles, egg, bamboo shoots, napa, and onion woktossed in our sweet-savory pad Thai sauce. Topped with crushed peanuts, bean sprouts, cilantro, and a lime wedge.
Price: 14.00
Smashed and stacked: a juicy burger with crispy onions, red onion, garlic mayo, and steak sauce. Served with fries
Price: 16.00
Seasoned grilled chicken on a bed of market greens with cucumbers, tomatoes, onions, and avocado. Drizzled with our zesty lemongrass vinaigrette.
Price: 12.00
Egg Noodles Chicken, pork and shrimp wok tossed in a traditional Lo Mein Sauce. Topped with sprots carrots and scallions
Price: 15.00
A wok-tossed veggie medley with a savory brown sauce and your choice of: Chicken, Tofu, or Shrimp Garnished with fresh carrot and scallions. Comfort food with a Zen twist.
Price: 12.50
Jasmine rice, wok-tossed green vegetables. Served with curry sauce on the side.
Price: 14.00
Egg noodles wok tossed in a traditional rich lo mein sauce. Your choice of protein. Topped with scallions, carrots and sprouts
Price: 13.75
Rice noodles.
Price: 14.75
Jasmine rice wok tossed with Onions, peas, egg. Topped with carrots scallions and bean sprouts. Please choose a protein
Price: 13.75
Marinated thinly sliced sirloin (soy-onions-garlic-apple), onions, peas, edamame, egg. Wok tossed with jasmine rice. Topped with scallions, carrots sprouts and sesame seeds
Price: 16.00
Classic Pad Thai: rice noodles with mixed vegetables & bamboo shoots egg, house pad Thai sauce wok-tossed served with your choice of protein topped with peanuts, bean sprouts, cilantro, lime. Vegan guests please click the vegan button to make this dish Vegan friendly
Price: 17.00
Thin rice noodles, yellow curry, soy sauce, fish sauce, eggs, ginger, chicken, char siu (pork), shrimp, bell peppers, sprouts, carrots, onions.
Price: 20.00
Thin Rice Noodles tossed in a yellow curry (thin noodles require very light sauce-this dish is not a "saucy dish") soy sauce, fish sauce, egg, ginger, Chef's Choice of vegetables, bell peppers, sprouts, carrots, onions. Please click the Vegan button to make this dish Vegan friendly
Price: 20.00
Jasmine rice wok tossed with sweet peas, green and red onions, eggs, and crisp sprouts. Seelect tasty barbecued roast pork (char siu), chicken, vegetable, or shrimp.
Price: 13.00
Egg Noodles wok tossed with seasoned sliced beef, napa cabbage, onions in a traditional lo mein sauce. Topped with carrots, scallions and sprouts
Price: 15.00
Egg Noodles Chicken, Pork and Shrimp wok tossed in a traditional Lo Mein sauce topped with carrots. sprouts, and scallions.
Price: 16.75
Chicken, pork, and shrimp wok tossed with onions, peas. Topped with scallions, sprouts and carrots
Price: 16.75
Egg noodles and vegetables, wok tossed with traditional lo mein sauce, finished with crisp sprouts.
Price: 10.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with General Tso's sauce on the side for you to dip your chicken in. Served with steamed broccoli and steamed jasmine rice.
Price: 11.00
Jasmine rice wok tossed with sweet peas, green, red onions, eggs, crisp sprouts. Please choose your protein
Price: 10.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with tangy orange sauce on the side for you to dip your chicken in. Served with steamed broccoli and steamed jasmine rice.
Price: 11.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with sesame sauce on the side for you to dip your chicken in. Served with steamed broccoli and steamed jasmine rice.
Price: 11.00
Plain lo mein noodles and sauce.
Price: 8.00
No free refills.
Price: 4.00
Jasmine tea, honey & lemon
Price: 4.00
thai tea, sweetened and topped with half-hal
Price: 4.00
Our take on an Arnold Palmer
Price: 4.00
No free refills.
Price: 4.00
Price: 2.25
Medley of fresh vegetables wok tossed with a brown sauce
Price: 5.00
Mashed Golden Potatoes with Garlic
Price: 5.00
Brown Rice
Price: 2.95
French Fries
Price: 5.00
Kim Chi
Price: 4.00
Steamed Jasmine Rice
Price: 2.95
Loading map...